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WORDS Shamim de Brún Jameson Caskmates Red Breast
Drops Super Limited Expression For the whiskey connoisseurs, Jameson presents the third annual Black Barrel Bartender Series, a showcase of regional flair and creativity. Bartenders craft unique cocktails using Jameson Black Barrel, vying for a chance to win €500, a trip to Midleton Distillery, and mentorship opportunities with industry luminaries like Remy Savage. Tony O’Brien, Jameson Global Advocacy Manager, emphasises the importance of mentorship, shaping the future of the industry one sip at a time. The competition is open for entries until 15th May, with 25 ‘Regional Winners’ announced on 7th June. Cocktail submissions are required to use Jameson Black Barrel as the foundation to cocktails. If you choose to enter, may the odds be ever in your favour. IDL darling Redbreast just dropped their latest bombshell for jet-setting whiskey aficionados: Redbreast Cuatro Barriles Edition. It’s like a travelogue through Spain and Portugal, aged in four different barrels for that extra oomph. This bad boy brings together flavours from American bourbon, Spanish sherry, Portuguese port, and European oak barrels. Master Blender Dave McCabe sums it up best: “It’s like taking a sip of our journey across the Iberian Peninsula.” And hey, if you’re not sold yet, just take a whiff of those tasting notes: toasted wood, plums, raisins, cinnamon, marzipan—the list goes on. The last Iberian expression was a knockout as well as a sell-out, and this one looks set to be the same. You can snag this exclusive dram at The Airport for €108. Baileys Launch an App That Listens To Your Bottle Baileys aficionados know that the completely opaque bottle is a hindrance. You’re never sure exactly how much you have left till you tilt and pour it. Well, apparently, there is an app for that now. Rejoice? With Baileys Sound Scales, blowing gently over your bottle triggers the complex algorithm to assess the sound of your echo and reveal not only the remaining Baileys but it will also suggest recipes that you can whip up with the dregs. Plus, Dubliners can snag exclusive discounts with Shuppa on the app. Gives a whole new level to ‘my phone is listening’. Ranked in the Top 20 of BEST PIZZA in Europe! Cirillo’s offers authentic Italian antipasti, pasta dishes, and wood-fired pizzas for lunch and dinner, with all our pasta, breads, and pizza dough made fresh in-house every day. OPENING HOURS MONDAY - FRIDAY: 12 pm - 2:30 pm 5 pm - close SATURDAY: 1 pm - 10 pm SUNDAY: 2 pm - 9 pm CONTACT LOCATION 140 Baggot Street Lower Dublin 2 BOOKING T. 01 676 6848 E. info@cirillos.ie Closed Bank Holidays www.cirillos.ie 43